A bright, zesty summer wheat ale brewed with orange and lemon peel
4.2% ABV, 27 IBUs
A bold, roasty stout brewed with espresso beans and cocoa
7.4% ABV, 57 IBUs
Our MAD Jamocha Stout with an extra charge of Kona coffee beans and cocoa in the fermenter!
7.4% ABV, 57 IBUs
A collaboration brew with the Midwestern Order of Nin-Kasi (MONK) homebrew club. Bourbon barrel aged!
Fermenter 1: MAD Amber 2
Fermenter 2: MAD Wheat IPA
MAD Brown Ale
23. MAD Bethlehem Bourbon Brown Ale (10-14-2012)
22. MAD Darkside Black IPA (9-23-2012)
21. MAD Kingdom Kolsch (9-9-2012)
20. MAD Snakestaff Stout (6-9-2012)
19. MAD Nehemiah Nut Brown Ale (5-28-2012)
18. MAD Wheat IPA (5-6-2012)
17. MAD Amber 2 (4-28-2012)
16. MAD Eden Wheat (4-1-2012)
15. MAD Jamocha Stout (3-18-2012)
14. MAD Saazzy Blonde Ale (1-13-2012)
13. MAD IPA (12-18-2011)
12. MAD Amber (11-20-2011)
11. MAD Christmas Cream Ale (11-1-2011)
10. MAD MONK - Bourbon Barrel Aged Russian Imperial Stout (10-25-2011)
9. MAD Trinity Belgian Tripel (9-6-2011)
8. MAD Blu Milk Stout (7-31-2011)
7. MAD Cookie Monster's Nut Brown (6-17-2011)
6. MAD Hip Hop Amber (5-8-2011)
5. MAD Tango Wheat (4-17-2011)
4. MAD 2nd Chance Oatmeal Stout (4-8-2011)
3. MAD Pop Top IPA (3-6-2011)
2. Brewer's Best Dunkelweizen (1-30-2011)
1. Brewer's Best IPA (1-9-2011)
Hops, hops, hops!
7.4% ABV, 116 IBUs
Medium-bodied with a touch of lactose. An easy drinking beer suitable for the holidays.
6.3% ABV, 20 IBUs
Citrusy and dry hopped! Medium-light body and sessionable.
6.9% ABV
A well-attenuated, light-bodied beer with a soothing warmth.
10.7% ABV, 31 IBUs
A light, crisp ale showcasing the spicy saaz hops
4.6% ABV, 22 IBUs